Dine Around Town

 

The Market Place

“Farm-to-table American Cuisine, craft cocktails and a robust wine list in an upscale-casual setting.”
marketplace-restaurant.com
Menu:  Salad, Choice of 3 Entrees, 1 Dessert, Bread Service, and 1 Charcuterie Platter per table
Capacity:  110 people
 

Pack’s Tavern

“Modern tavern in a vintage building with over 35 rotating taps and eclectic eats.”
packstavern.com
Menu:  Salad, Choice of 3 Entrees, 1 Starch, 1 Vegetable, 1 Dessert, and 1 Shared Appetizer Platter per table
Capacity:  125 people
 

Isa’s Bistro

“Executive Chef Duane Fernandes brings his seasoned culinary finesse to the table preparing cuisine that is ingredient-driven new American with a Mediterranean influence.”
Isasbistro.com
Menu:  Salad, Choice of 3 Entrees, 1 Dessert, Bread Service, and 1 Charcuterie Platter per table
Capacity:  90 people

Posano Café

“Contemporary American Cuisine featuring local ingredients served in a chic space.”
posanarestaurant.com
Menu:  Salad, Choice of 3 Entrees, 1 Dessert, and Bread Service
Capacity:  90 people
 

Rhubarb

“Contemporary spot for farm-to-table New American fare.”
rhubarbasheville.com
Menu:  Salad, 2 Proteins, 3 Sides, 1 Dessert served Family Style
Capacity:  60 people